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Showing posts with label yummy. Show all posts
Showing posts with label yummy. Show all posts

Wednesday, August 21, 2013

Breakfast Club.

The recipe for a great day is to start it off with an awesome breakfast. And, as we all know, breakfast is the most important meal of the day. But...if you're not an early riser, no worries. I have found so many delicious brunch and breakfast recipes that will surely satisfy. Here's some of my favorites!













Wednesday, June 26, 2013

Mouthwatering Marinades.

Alright party people...the countdown has officially begun for the 4th! And nothing says Fourth of July more than firing up the grill (and fireworks of course).So, get your grill on with these delicious recipes for marinades that are full of flavor.



Although typically you're supposed to marinate meat or veggies for a couple hours, if not overnight, I have found a recipe that tastes great and only takes one hour to marinate. I didn't include the actual recipe on this post, but I did in a post back in February. Check it out!

There is one more marinade that I must share with you all. I can't tell you the recipe (because I don't know it), but I can tell you it is absolutely amazing. Drumroll please.......

This gourmet sauce is definitely something worth trying. You can find it at Paper Skyscraper, a local boutique. If you don't live in the Charlotte area, or would rather order it online, there are plenty of sites that sell it. Either way, you should seriously try it out.

If you have a tasty marinade recipe that you LOVE to use, feel free to share with us!


Monday, June 10, 2013

Sweet Nothings.

Lately, I've been on a kick about eating healthier. In my opinion, one of the tastiest options when looking for something health-friendly is fruits. And being summertime and all, it's great because there's plenty of fruits to choose from to make yummy snacks!  Below are some perfect summer treats I can't wait to try out—sweet, fruity, and super-easy to make!! Enjoy=)
Ahhhh.....sweet summertime! Have a HAPPY Monday:)

Monday, June 3, 2013

Pretty Little Cocktails.

Virgin cocktails are where it's at for us prego girls. And.....there is a major flipside to non-alcoholic drinks—less calories and no hangover! Whether planning a brunch, baby shower or sweet sixteen party, these yummy drinks are always a good idea. So, sit back, chill out and soak up the sweet sunshine sipping on a pretty little cocktail=)  

3 ounces Sierra Mist Natural
3 ounces Cranberry Juice
Juice from 1 cutie/clementine orange
1 ounce lime juice
Clementine slice and sugar for garnish

Directions: 
1. In a shaker filled with ice, mix cranberry juice, cutie juice, and lime juice.
2. Add Sierra Mist Natural and stir.
3. Strain into two martini glasses with edges that have been dipped in sugar (optional).
4. Garnish with a clementine slice.


1 oz fresh Peach Puree
1 1/2 oz fresh Orange Juice
1 oz Simple Syrup
5 oz Club Soda
Rasberry Puree (optional)

Directions:
1. Peel, pit, and core out the peach's rough pit flesh. Puree in a blender or food processor until smooth. (If your peach isn't super ripe and juicy & won't puree very easily, add a touch of OJ to help it out.) If you aren't sure you're puree is smooth, strain through a wire mesh strainer.
2. Put a few ice cubes in a glass, add the peach puree, OJ, and simple syrup. (If you don't have simple syrup, you can add @ 1 t sugar and mix with the OJ to dissolve it.)
3. Slowly pour the club soda along the inside wall of the glass, then gently stir everything to combine. Garnish with a slice of peach and a sprig of thyme if you want to get fancy.


15 medium sage leaves
4 tablespoons sugar
1 cup water
8 oz. blackberries
8 oz. club soda (per drink)

Directions:
1.    Bring the water and sugar to a boil over high heat just until sugar dissolves.
2.    Crush the sage leaves with the back of a spoon and add to the syrup mixture and set aside to let the sage infuse for 15 minutes and then remove the herbs.
3.   Puree the blackberries in the blender and then strain the mixture through a fine strainer.
4.    To serve, place a tablespoon of the blackberry puree in the bottom of a glass, add a tablespoon of the sage syrup and top off with 8 ounces of club soda.
 

Cheers to a fabulous Monday, y'all!

Monday, May 13, 2013

Pretty Cakes.

Wedding cakes are a beautiful focal point for anyone's big day. If you’re looking to do something a little different, some fun options are cake pops, cupcakes—even a pie bar! But, a classic wedding cake never goes out of style! Here are some cakes that I could just eat right up!!

Monday, March 18, 2013

Yummy Eats.

It's never a GREAT party unless the food is on point!  You don't need a special occassion or a theme to get creative, just use your noggin' to think about the things your guests would like to snack on most, based on the time of day or year.  Here are some yummy ideas!






Happy Hosting!! Have a fabulous Monday, y’all =)

I'm hungry.